Check-in is after 3pm. Check-out is by 12noon.
Time spent in good company is best accompanied by great food
Time spent in good company
is best accompanied
by great food
Restaurant hours
Lunch
Served daily from 12:00PM to 2:30PM
Dinner
Sunday: 6:00PM - 9:30PM
Monday: 6:00PM – 10:00PM
Tuesday-Saturday: 6:00PM – 10:30PM
Monday: 6:00PM – 10:00PM
Tuesday-Saturday: 6:00PM – 10:30PM
Sunday Roast
Served on Sundays from 12:00PM to 3:00PM
The Restaurant
The Restaurant
Our charming neighborhood restaurant introduces a Mediterranean flair to modern British cuisine. Led by Executive Chef Alan Christie, our menu embraces a minimalist approach, ensuring each dish is crafted with a focus on natural flavors and a lighter style. Our drink selection offers pure enjoyment, featuring classic cocktails and unique creations, all made with the finest ingredients and a commitment to conscientious practices.
Our Menus
A La Carte
Lunch
Available every day from 12:00PM to 2:30PM. Dinner
Available from 6:00PM to 9:30PM.Caviar & raw
- Caviar brioche bites30
- N25 Caviar, toast, crisp potato (30g | 50g | 125g)70 | 125 | 300
- Oysters with mignonette (Half-dozen | Dozen)30 | 60
- Sea bass crudo, citrus dressing18
- Salmon tartare, beetroot, watercress, rye cracker19
- Beef carpaccio, marrow croutons, rocket, parmesan19
- Tuna otoro tartare, melba toast28
Starters
- Avocado salad, fennel, artichoke, crispy chickpeas - The 22 classic20
- Crisp artichoke salad, French beans, truffle dressing20
- Burrata, tomatoes, olive oil20
- Cantabrian anchovies, toasted sourdough21
- Grilled tiger prawns, smoked paprika, garlic butter26
- Baked hand-dived scallop, caper, parsley butter24
- Devonshire crab, fennel, endive, pink grapefruit24
- Octopus carpaccio, cucumber, lemon dressing21
Pastas
- Pasta al limone - The 22 classic31
- Cacio e pepe30
- Lobster paccheri45
- Slow-cooked beef ragù, pappardelle, aged parmesan37
- N25 Caviar pasta (30g)99
Dishes to Share
- Truffle roast chicken - The 22 classic99
- Grilled sea bass, tomato, crispy potatoes100
- Fillet of beef Wellington, mashed potato, roasted carrots - The 22 classic125
- Wagyu Ribeye 21 day aged, béarnaise sauce180
Main Course
- Chargrilled baby chicken, lemon and honey - The 22 classic35
- Wild mushroom risotto, aged parmesan, black truffle34
- Seared tuna steak, miso, black sesame, chilli42
- Roast fillet of Scottish salmon, courgette, spinach35
- Grilled veal steak, salsa verde, sage45
- Grass-fed British lamb chops, spiced aubergine, black olive42
- Dry-aged beef burger, pastrami, truffle, comté cheese, fries36
- Fillet of grass-fed beef, caramelised onion purée, bone marrow crumb50
- Cornish Dover sole meunière, capers, parsley68
Sides
- French fries9
- Tomato salad, basil, olive oil9
- Sprouting broccoli, olive oil9
- Gem heart salad, parmesan9
- Mashed potato | Truffled mashed potato 9 | 12
- French fries9
Sunday Roast
Offfered every Sunday in The Restaurant.
Opening Hours
Served on Sundays from 12:00PM to 3:00PM.Caviar & Raw
- Caviar brioche bites30
- N25 Caviar, toast, crisp potato - 30g | 50g | 125g70 | 125 | 300
- Oysters with mignonette - Half-dozen | Dozen30 | 60
- Sea bass crudo, citrus dressing18
- Salmon tartare, avocado, crème fraîche, caviar19
- Beef carpaccio, marrow croutons, rocket, parmesan19
- Tuna otoro tartare, melba toast28
Starters
- Avocado salad, fennel, artichoke, crispy chickpeas - The 22 classic20
- Crisp artichoke salad, French beans, truffle dressing20
- Burrata, tomatoes, olive oil20
- Cantabrian anchovies, toasted sourdough21
- Grilled tiger prawns, smoked paprika, garlic butter26
- Baked hand-dived scallop, caper, parsley butter24
- Devonshire crab, fennel, endive, pink grapefruit24
- Octopus carpaccio, cucumber, lemon dressing21
Pastas
- Pasta al limone - The 22 classic31
- Cacio e pepe30
- Lobster paccheri45
- Slow-cooked beef ragu, pappardelle, aged parmesan37
- N25 Caviar pasta (30g)99
Roasts
- Served with Yorkshire pudding, roast potatoes, cauliflower cheese, seasonal vegetables
- Roast Cornish Red chicken38
- Roast Mount Grace farm lamb42
- Roast sirloin of Aberdeen Angus beef46
- Fillet of beef Wellington, mashed potato, roasted carrots - Serves 2125
Main Courses
- Wild mushroom risotto, aged parmesan, black truffle34
- Seared tuna steak, miso, black sesame, chilli42
- Roast fillet of Scottish salmon, courgette, spinach35
- Dry-aged beef burger, pastrami, truffle, comté cheese, fries36
- Cornish Dover sole meunière, capers, parsley68
Sides
- French fries9
- Tomato salad, basil, olive oil9
- Sprouting broccoli, olive oil9
- Gem heart salad, parmesan9
- Mashed potato | Truffle mashed potato 9 | 12
- Fries9
Bar Snacks
- Crisp artichokes, herb mayo9
- Truffled mushroom & parmesan croquettes9
- Keen’s cheddar & truffle toastie9
- Buttermilk fried chicken, sweet paprika mayo9
- Polenta chips, aubergine ketchup12
- Pata negra, tomato on toast16
- Caviar brioche bites30
Signature Cocktails
- House 22 - Casamigos blanco tequila, ginger, Aperol, grapefruit and lime cordial23
- The Ruby Flare - Seventy One gin, rhubarb, ruby grapefruit, Cocchi Rosa, London Essence soda water, lemon oil27
- Allure - Grey Goose vodka, St Germain eldeflower, passion fruit, almond, Champagne21
- Good vibes - Ilegal joven Mezcal infused with palo santo, mint tea, peach aperitif wine, pineapple,22
- Mango mingle - Belvedere Vodka, mango, rhubarb, London Essence ginger ale20
- One night in Tokyo - Singleton 12 year old whisky infused with sesame, kumquat, Yuzu sake,ginger extract22
- After one kiss - Patron reposado Tequila, strawberry, mastiha, amaro santoni, patchouli22
- All over the world - Bulleit Bourbon 10 year old whiskey, peanut, banana, Amaro Montenegro, Amontillado sherry23
- Crystal - Bombay sapphire, cucumber, kaffir lime, pandan leaves, noilly prat vermouth, citrus20
- Rose & Li - Tanqueray No TEN, rose liqueur, lychee, Champagne Blanc de Blancs21
- The Caribbean dream - Eminente 7 year old rum, peach, yuzu sake,pineapple, lemon, whey19
- La Tentación - Patron silver Tequila, jalapeño, manzana verde, ancho reyes, citrus22
- Love at low abv - Ketel one vodka, lemongrass, peach, Martini Vibrante, lychee, London Essence lemonade18
Non Alcoholic Cocktails
- Nogroni - Tanqueray 0.0, Anon bittersweet, lyres aperitif rosso16
- Passione di Amaretto - Amaretto 0.0, fresh pineapple, passion fruit, lime16
- Berry Nice - Seedlip garden, blueberry, fresh orange, lemon, London Essence raspberry & rose soda16
- Peach - Peach , mint tea, elderflower , London essence Peach & jasmine soda16
- Verde - Tequila 0.0, pineapple, agave, coriander, jalapeno17
- Cherry - Martini vibrante, elderflower, cherry, London essence Tonic water16
Our by the Glass Selection of Champagne 125ml
- Please ask our sommeliers about our selection of premium wines by the glass. We proudly serve fine and rare labels with our CORAVIN.
Champagne
- Réserve Brut, Billecart-Salmon, NV19 | 115
- Blanc de Blancs, Ruinart, NV31 | 195
- Dom Pérignon, 201775 | 450
- Krug, NV83 | 495
Champagne Rosé
- Le Rosé, Billecart-Salmon, NV28 | 165
- Dom Pérignon Rosé, 2009110 | 660
White Wine
- Chablis, Domaine Picq, Burgundy, France, 202217 | 100
- Sancerre, Vieilles Vignes, Domaine Jean-Max Roger. Loire, France, 202324 | 140
- Cervaro della Sala, Antinori. Umbria, Italy, 202339 | 230
- Meursault, Les Clous, C&G Boillot. Burgundy, France, 202275 | 450
Rosé Wine
- Rumor. Côtes-De-Provence, France, 202414 | 80
Red Wine
- Finca Valpiedra Reserva. Rioja, Spain, 201618 | 105
- Malbec, ‘El Arenal’, Bodega Colomé. Salta, Argentina, 202325 | 150
- Nuits-Saint-Georges 1er Cru ‘Vaucrains’, A. Michelot. Burgundy, France, 201941 | 245
- Tignanello, Marchesi Antinori. Tuscany, Italy, 202275 | 450
Champagne Cocktails
- Savoia Royal - Bacardi Carta Blanca rum, homemade pineapple & cardamon syrup, bitter aperitif, Champagne Blanc de Blancs 19
- Rose & Li - Bombay Premier Cru, rose liqueur, lychee liqueur, Champagne Blanc de Blancs21
Vodka
- Ketel one15
- Konik’s tail14
- Mamont siberian14
- Tito’s16
- Belvedere pure16
- Ciroc14
- Grey goose16
- Grey goose Altius40
- East London liquor co14
- Beluga allure22
Gin
- Tanqueray 1016
- Bombay Sapphire14
- Four pillars olive leaf14
- Gin d’azur14
- Hendrick’s18
- 135 East hyogo dry14
- Isle of harris14
- The lakes14
- Monkey 4720
- The artisan London dry20
- Roku16
Mezcal
- Amores cupreata14
- Amores espadin15
- Amores verde momento14
- Casamigos22
- Clase azul durango90
- Derrumbes san luis potosi14
- Illegal22
- Illegal joven17
- Illegal reposado26
- Neta bicuixe 201829
- Neta espadin candido garcia cruz 201820
- Ojo de tigre14
- The lost explorer espadin17
- Vago madre cuixe47
Tequila Blanco
- Volcan de mi tierra
- Casamigos
- Patron El Cielo
- Patron silver
- Casa dragones joven
- Casa noble
- Don Julio
- Clase azul plata
- Vivir
Tequila Reposado
- Casamigos
- Don Julio
- Clase azul
- Casa noble
- Lunazul double barrel 2015
- Vivir
- Patron reposado
- Storywood cask strength
- Storywood sherry cask
Tequila Añejo
- Casamigos
- Casa dragones
- Clase azul
- Don Julio 1942
- Don Julio 70 cristalino
- Don Julio
- Vivir añejo
- Lunazul añejo
- Patron añejo
- Patron El alto
- Storywood añejo double cask
Tequila Extra Añejo
- Casa noble single barrel
- Clase azul ultra
- Código 1530 origen
- Tears of llorona no. 3
Rum
- Eminente reserva 7 year old14
- Appleton 12 year old14
- Bacardi Ocho15
- Bacardi Santa Teresa 179617
- Clément xo17
- Diplomático ambassador64
- Diplomático selection de familia16
- La hechicera14
- Plantation extra old 20th anniversary pyrat xo reserve14
- Ron zacapa centenario solera 2320
- Ron zacapa centenario xo solera40
- Samaroli24
Cognac
- Hennessy VSOP14
- ABK6 VSOP cognac15
- Frapin VSOP grande champagne16
- Hennessy xo48
- Ae dor xo fine champagne cognac27
- Remy martin xo38
- Camus borderies xo cognac41
- Hennessy paradis imperial553
- Leyrat glory extra101
- Remy martin louis XIII (Baccarat Crystal)600
Armagnac
- Baron sigognac 20 year old24
- Baron de sigognac 50 year old (decanter)100
- Laberdolive 1976 bas-armagnac, domaine de jaurrey78
- Darroze assemblages 8 year old14
- Darroze grand assemblages 30 years old29
- Darroze 29 year old 1987 domaine de petit lassis29
Calvados
- Adrien camut 12 year old
- Christian drouin 1970 pay d’auge
- Roger groult 12 year old
Spanish Brandy
- Fernando de castilla solera gran reserva brandy
Cachaca
- Novo fogo silver
- Sagatiba
Pisco
- Waqar
Eaux de Vie
- G. Miclo eau de vie de poire william (pear)
Traditional Whisky
- Auchentoshan 18 year old28
- Ardbeg 10 year old14
- Ardbeg groove68
- Caol ila 2008 distillers edition moscatel cask20
- Lagavulin 12 year old special releases 202064
- Samarolli caol ila 200881
- Springbank 10 local barley14
- Aberfeld 12 year old15
- Dalmore 15 year old21
- Dalmore 30 year old1206
- Glenmorangie lasanta 12 year old (sherry finish)15
- Glenmorangie signet40
- Highland park 18 year old36
- Highland park 25 year old120
- Talisker 10 year old14
- Balvenie 21 year old port wood52
- Cardhu 11 2020 diageo rare by nature release24
- Macallan 12 year old sherry oak23
- Macallan 12 year old triple cask18
- Macallan 15 year old double cask33
- Macallan 18 year old sherry oak 2020 release100
- Macallan 25 year old sherry oak 2020 release525
- Macallan 30 year old sherry oak 2020 release983
- Macallan 30 year old double cask1054
- Macallan M decanter1070
- Macallan no.6784
- Macallan no.6 (lalique) decanter784
- Macallan rare cask macallan estate60
- Johnnie walker & son private collection
- Johnnie walker black label
- Johnnie walker blue label
- Royal salute 21 year old signature (ceramic decanter)
- Bulleit rye
- Whistlepig 12 year old world series marriage
- Whistlepig 18 year old
- Whistlepig the boss hog vii magellans atlantic
- Akashi 5 year old red wine cask
- Akashi 5 year old white wine cask
- Chichibu london edition 2018
- Hakushu 12 year old
- Hakushu 18 year old
- Hakushu distiller’s reserve
- Hakushu whisky 25 year old
- Hibiki 17 year old
- Hibiki 21 year old
- Hibiki 30 year old
- Hibiki japanese harmony
- Ichiro’s malt & grain
- Mars komagatake kohiganzakura
- Mars maltage cosmo
- Mars tsunuki the first
- Nikka from the barrel
- Nikka miyagikyo 15 year old
- Nikka pure malt black
- Nikka taketsuru 17 year old pure malt
- Suntory chita
- Suntory toki
- Yamazaki 12 year old
- Yamazaki 18 year old
- Yamazaki 25 year old
- Yamazaki distiller’s reserve
Sake
- Asahi shuzo dassai23
Vermouth & Amaro
- Cocchi americano14
- Cocchi americano rosa14
- Cocchi barolo chinato14
- Cocchi vermouth di torino14
- Vermouth del professore14
- Vermouth del professore chinato14
- Amaro montenegro14
Aperitif
- Aperol14
- Campari14
- Fernet branca14
- Pomelle14
Non-Alcoholic
- Seedlip garden 10812
- Seedlip grove 4212
- Tanqueray 0.012
Fresh Juices & Soft Drinks
- Orange
- Grapefruit
- Tomato
- Soft drinks
Tea
- Assam malt 2nd flush
- Earl grey
- Hand rolled oolong
- Darjeeling 2nd flush
- Mountain green
- Matcha green velvet
- White silver buds
Coffee
- Espresso
- Macchiato
- Cappuccino
- Latte
- Americano
- Matcha latte
- Turmeric & chai latte
Herbal Infusions
- Lemon verbena
- Olive leaves
- Chamomile
- Wild mountain mint
- Lemongrass
- Rooibos
- Peppermint
Dessert
Desserts
- COFFEE6
- Espresso
- Macchiato
- Cappuccino
- Latte
- Americano
- Matcha latte
- Turmeric & Chai latte
- TEA6
- Assam Malt 2nd Flush
- Earl Grey
- Hand Rolled Oolong
- Darjeeling 2nd Flush
- Mountain Green
- Matcha Green Velvet
- White Silver Buds
- HERBAL INFUSIONS6
- Lemon Verbena
- Olive Leaves
- Chamomile
- Wild Mountain Mint
- Lemongrass
- Rooibos
- Peppermint
Cocktails
- HOUSE 2223
- Casamigos Blanco tequila, ginger, Aperol, grapefruit, lime cordial
- CHERRY ME!!19
- Tanqueray 10 Gin, Cocchi Americano infused Dark Chocolate, Tio Pepe Sherry, Ratafia Liqueur
- MEXICAN COFFEE MARTINI16
- Casamigos Blanco tequila infused with coffee molasses extract, cream, nutmeg
- BLUE SHIFT22
- Johnnie Walker Blue Label, ratafia Perique tobacco liqueuer, frankincense bitters
Sweet Wines 75ml
- 2022 Sauternes, Château Roumieu. Bordeaux, France10
- 2013 Sauternes, Château D’Yquem. Bordeaux, France79
- 1985 Vintage Port, Fonseca. Douro, Portugal16
- 30-Year-Old Tawny Port, Graham’s. Douro, Portugal29
- 2022 Passito di Pantelleria, Ben Ryé, Donnafugata. Sicily, Italy19
- 2017 Tokaji, Cuvée Anastasia, Szepsy. Tokaj, Hungary24
- 2023 Cabernet Franc, Ice Wine, Inniskillin. Niagara, Canada31
- 2000 Vin de Constance, Klein Constantia. Constantia, South Africa39
Desserts & Drinks Pairing
- BREAD & BUTTER PUDDING16
- Golden raisin, pine nuts
- 2000 Vin de Constance, Klein Konstantia. Constantia, South Africa (75ml)39
- CHOCOLATE MOUSSE - to share24
- Toasted almonds, olive oil
- 2023 Cabernet Franc, Ice Wine, Inniskillin. Niagara, Canada (75ml)31
- BANANA TATIN16
- Maple ice cream
- 2022 Passito Di Pantelleria, ‘Ben Ryé’, Donnafugata. Sicily, Italy (75ml)19
- VANILLA CHEESECAKE14
- Gariguette strawberries
- 2017 Tokaji, Cuvée Anastasia, Szepsy. Tokaj, Hungary (75ml)24
- CRÈME BRÛLÉE - to share24
- Breton biscuit
- 2022 Sauternes, Château Roumieu. Bordeaux, France (75ml)10
- AFFOGATO13
- Vanilla gelato, amaretti biscuit, espresso
- Zacapa Centenario XO (25ml)15
- FROZEN YOGHURT SOFT SERVE11
- Whipped honey, pistachios
- SELECTION OF ICE CREAMS & SORBETS12
Frequently Asked Questions
CHECK IN + CHECK OUT
EARLY ARRIVAL + LATE DEPARTURE
If you are arriving ahead of 3pm, please let us know and we will do our utmost to be of service. To ensure you can settle into your room earlier than 3pm, we kindly suggest booking it from the night before.
Should you desire to linger in your room a little longer and require and late check-out, we will do our very best to help. However, for later departures up until 4pm, a charge of up to 50 per cent of the room rate will occur; and any time after that, a charge of a full night’s rate will apply.
Notwithstanding time, late departures will be subject to availability. Should we be unable to accommodate you, we will always be glad to store your luggage, safely and securely.
PRE-AUTHORISATIONS
All credit cards are pre-authorised upon checking in for the sum of your accommodation plus an additional £300 per night to cover any incidentals. Should you wish to know more, please contact The Hotel.
Unfortunately, we are unable to pre-authorise debit cards, therefore you will be charged for the full cost of accommodation and £300 per night to cover any incidentals, upon check in. Any amount over will be refunded to the same card upon check out.
CANCELLATION POLICY
Manor Rooms and Manor Studio bookings can be amended or cancelled without charge up until 3pm (local time) 48 hours before your arrival. Manor Suite bookings can be amended or cancelled without charge up until 3pm (local time) at least 72 hours before arrival, unless otherwise noted. Please be aware that longer cancellation policies will apply during spells of high demand and for lingering stays longer than 7 days.
Once you have checked in, should you desire to amend your stay within the cancellation policy, one night’s accommodation fee will apply.
Should you not arrive for your stay, please note that a charge of one night for bookings in a Room, Studio or Suites will apply.
deposits
We may ask for a deposit as a guarantee. Please contact us to request bank details.
taxes + fees
Standard VAT is applied to all reservations, charged at the applicable rate and as required.
PAYING FOR SOMEONE ELSE?
Should you wish to pay for someone’s stay but will not be present at the point of check-in, a completed Third-Party Payment Form will be required. This is for the protection of the card holder. Please email stay@the22.london to request a form.
We kindly advise you to have the form wholly completed and processed at least 72 hours before arrival, otherwise the guest will be required to pay upon check-in.
Unfortunately, details cannot be amended without prior notice.
deposits
For reservations desirous of four rooms or more, please contact The Hotel directly by phone at +44 (0) 203 988 5022 or, you can email stay@the22.london
children
As guests of The Hotel, children are welcomed in the restaurant.
pets
Dogs are welcomed to accompany you during your stay, subject to availability. Please contact stay@the22.london to confirm. If you wish to bring a different pet, please do get in touch with The Hotel.
We have a sprinkling of house rules for pets:
Safety is our utmost priority. Pets must be kept on a lead or in a carrier whilst in public spaces in The Hotel. Pets are not allowed upon the furniture under any circumstances. Should any damage occur, you will be liable for the repair costs of any damages or additional cleaning requirements, including labour costs.
A minimum cleaning fee of £100 applies following each stay in all Rooms and Suites. Further charges may apply should there be any damage or if considerable cleaning of the room is needed.
Pets should always be with you or a trusted member of your party and should not be left alone in either the public areas or the bedrooms. The Hotel staff are not responsible for chaperoning your pet.
PARKING
Parking is available not far away at The Q Park – Marble Arch (12 min walk) at an additional charge, please see rates HERE. If you wish to hire a car or engage a driver during your stay, please contact concierge@the22.london and they will be delighted to help you.
GYM
The beautiful bones of our Edwardian manor do not allow for a gym of our own. However, we have conspired with BXR Marylebone, only a 12 minute walk give you complimentary use of the facilities whilst staying at The Twenty Two. Should you have any particular training needs, please contact our lovely Front of House team and they will assist you in sourcing a suitable trainer.
MEMBERSHIP
Unless already Patrons, residents of The Hotel shall be deemed Temporary Patrons for the duration of their stay only, subject to any further requirements issued by The Club or The Committee, from time to time.
By confirming the room booking, you promise to uphold all of The Club’s Rules.
CHILDREN IN THE CLUB
The Living Room welcomes children until 5pm, thereafter it is only open to guests of 21 years of age and over. Guests under the age of 21 are not permitted at The Club.
DECORUM
The Twenty Two will not countenance improper behaviour from any of our guests. We kindly ask that you treat our other guests, our staff and The Hotel with the utmost respect during your stay or visit. We reserve the right to ask you to leave the premises and cancel the rest of your stay in the event that you fail to respect this policy.
Furthermore, we reserve the right not to accept future bookings from you and/or refuse you entry to our premises, and other hotels in our group.
If you are allotted one of our magnificent rooms with a balcony, we graciously ask that noise be kept to a minimum as a kindness to neighbouring rooms and residents. Moreover, our licence requires all outside noise to come to an end by 11pm.
The Twenty Two has absolutely no tolerance for (but not limited to): sexual harassment, racial or sexual orientation discrimination. Any misdemeanour of this nature will result in expulsion from the premises and refusal of future bookings.
smoking
The Twenty Two is smoking-free. Smoking is not permitted in any part of The Hotel other than the designated smoking areas. Should it be brought to our attention that smoking has occurred, a cleaning fee of at least £1000 will be charged.
Manage Consent
To provide the best experiences, we use technologies like cookies to store and/or access device information. Consenting to these technologies will allow us to process data such as browsing behavior or unique IDs on this site. Not consenting or withdrawing consent, may adversely affect certain features and functions.
Functional Always active
The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network.
Preferences
The technical storage or access is necessary for the legitimate purpose of storing preferences that are not requested by the subscriber or user.
Statistics
The technical storage or access that is used exclusively for statistical purposes.
The technical storage or access that is used exclusively for anonymous statistical purposes. Without a subpoena, voluntary compliance on the part of your Internet Service Provider, or additional records from a third party, information stored or retrieved for this purpose alone cannot usually be used to identify you.
Marketing
The technical storage or access is required to create user profiles to send advertising, or to track the user on a website or across several websites for similar marketing purposes.
Manage Consent
To provide the best experiences, we use technologies like cookies to store and/or access device information. Consenting to these technologies will allow us to process data such as browsing behavior or unique IDs on this site. Not consenting or withdrawing consent, may adversely affect certain features and functions.
Functional Always active
The technical storage or access is strictly necessary for the legitimate purpose of enabling the use of a specific service explicitly requested by the subscriber or user, or for the sole purpose of carrying out the transmission of a communication over an electronic communications network.
Preferences
The technical storage or access is necessary for the legitimate purpose of storing preferences that are not requested by the subscriber or user.
Statistics
The technical storage or access that is used exclusively for statistical purposes.
The technical storage or access that is used exclusively for anonymous statistical purposes. Without a subpoena, voluntary compliance on the part of your Internet Service Provider, or additional records from a third party, information stored or retrieved for this purpose alone cannot usually be used to identify you.
Marketing
The technical storage or access is required to create user profiles to send advertising, or to track the user on a website or across several websites for similar marketing purposes.